Beef

Beef and Red Wine Pies

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Beef and Red Wine Pies

I have adapted a French technique of hot marinating the meat. The flavour in this is just amazing and well worth […]

Baked Scotch Eggs

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Baked Scotch Eggs

Forget crumbing and deep-frying, these Scotch eggs are simpler and more delicious.

Makes 12
Preparation 15 minutes
Cooking 25 minutes

13 eggs
5 slices white bread, crusts removed
¾ […]

Prime Rib of Beef with Baby Bean, Corn & Sweet Pepper Salad

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Servings: 2
Preparation Time: 10 minutes
Cooking Time: 10 minutes plus 5 – 10 minutes resting

Ingredients:
1 beef rib eye steak (approx. 600g)
1 teaspoon ground coriander seed
1 teaspoon […]