Entree

Mushroom Custards

, , , ,

Mushroom Custards

Serves 6
Preparation 15 mins
Cooking 45 mins

3 tablespoons butter
300g Swiss brown mushrooms trimmed and thinly sliced
200g mushroom caps, trimmed and thinly sliced
2 garlic cloves, […]

Mushroom Filo Tarts

, , , ,

Mushroom Filo Tarts

Makes 12
Preparation: 20 mins
Cooking: 75 minutes

500g Swiss brown mushrooms
5 eschallots, peeled
2 cloves garlic, peeled
20ml (1 tablespoon) extra virgin olive oil
50g butter
1 tsp thyme […]

Tea-Smoked Oysters and Salmon with watercress salad

, , ,

Tea-Smoked Oysters and Salmon with watercress salad

Serves 6
Preparation 5 minutes
Cooking 5 – 10 minutes

Smoking mixture
1 tablespoon black tea leaves
1 tablespoon herbal tea (eg. an earthy, […]

Mediterranean Vegetable Pie

, , , ,

Mediterranean Vegetable Pie

Serves 4-6
Preparation 40 minutes
Cooking 40 minutes

1 red capsicum
1 green or yellow capsicum
1 small eggplant
1 medium zucchini
2 eschallots, peeled
1 small head garlic, separated into […]