Warm Winter Fruit Salad
Warm Winter Fruit Salad is perhaps not strictly speaking fast and easy in terms of cooking time, but certainly in preparation—and worth […]
Warm Winter Fruit Salad is perhaps not strictly speaking fast and easy in terms of cooking time, but certainly in preparation—and worth […]
Aromatic Vegetables are an ideal accompaniment to any dish or simply to enjoy on their own.
Serves: 4 or 6 as a side dish
Preparation time: […]
Avocado Spring Salad is fresh and light. It can be an entree or a light lunch.
Serves: 4
Preparation time: 10 minutes
Cooking time: 8 minutes
1 […]
Serves: 6–8
Preparation time: 15 minutes
Cooking time: 45 minutes
Ingredients:
Pastry
1¼ cups (7 oz) plain flour
½ cup (3 oz) icing sugar
3 tablespoons unsalted butter, diced
1 […]
Wild Mushroom Pasta is a basic recipe for a mushroom ragout that can be served in a little pot or ramekin with crusty […]
Real Spanish Gazpacho comes from Andalusia in Spain. Traditionally it would be made by pounding the ingredients together with a wooden pestle. This […]
Many cuisines have a version of Labna or Labneh, sometimes called a “cheese”, which can be eaten any time of the day and […]
Preserving spiced cherries in this way is a wonderful way to extend the too short cherry season.
Makes 1 Kg
Preparation 5 minutes, plus resting and […]
Brown Sugar Shortbread Stars make a lovely change from shortbread made only with caster sugar.
Makes approx. 40 stars or biscuits
Preparation 20 mins […]
Cheese Biscuits can be rolled out and cut into any shape you like. Children love Christmas shapes but you can just use round cutters […]