Discover the flavours of
South Australia!

Are you looking for a unique, gourmet winter getaway?
I will be hosting an exclusive behind-the-scenes foodie trip to South Australia with Insight Vacations, from 16th-21st August and I would love you to join me!
Over six unforgettable days, we will enjoy VIP access to the region’s most celebrated food, wine and cultural experiences and discover the intriguing stories behind the produce and local characters that make Adelaide, McLaren Vale and the Barossa Valley such a world-class culinary destination – something you won’t find on any other tour.

Drawing on my decades of experience, I’ve called on foodie friends old and new (including food icon Maggie Beer, chef Karena Armstrong and revered winemaker David Franz) to help me create this exceptional tour. All you’ll need to do is bring your appetite for good food, a thirst for outstanding wine and be ready to make lifelong memories with new friends.

I would love you to join me on this truly unique journey!
Click below to find out more and book your spot by July 1st for best access.

PLEASE TELL ME MORE ABOUT THE TOUR!

You can also download the tour brochure HERE.

I hope you can join me on this foodie adventure – Lyndey x



We will collect beautiful produce from the Barossa Farmers Market and transform it into a delicious lunch at Vintner’s Bar & Grill.

Meet Maggie Beer in person and taste and learn about Barossa smallgoods and wine at David Franz Cellar door.



Seppeltsfield Road Distillery Restaurant where we will have a bespoke tour and private tasting.

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