Italian

Italian Panettone Ice Cream Cake

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Italian Panettone Ice Cream Cake

Panettone is a traditional Italian cake available from delis, especially around Christmas time. It is then very simple to make this […]

Risotto Bianco With Anything You Like!

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Risotto Bianco With Anything You Like!

Risotto Bianco is the most basic of all risottos. Master the technique and you can make any risotto you like. […]

Pete Evans’ Stracciatella Soup with Cavolo Nero and Lardo

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Pete Evans’ Stracciatella Soup with Cavolo Nero and Lardo

Servings: 4
Preparation: 10 minutes
Cooking: 15 minutes

Ingredients

1 litre (35 fl oz/4 cups) chicken stock
100 g (3 1/2 oz) […]

Rag Pasta with Fresh Tomato & Basil

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Rag Pasta with Fresh Tomato & Basil

I love rag pasta but rarely have the time to make it, so instead I use a clever technique […]

Perfect Pasta with Quick Cherry Tomato Sauce

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Perfect Pasta with Quick Cherry Tomato Sauce

For perfect pasta it is imperative to have plenty of salted boiling water. Do not add oil […]