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About Lyndey
About Lyndey
Awards
Books
Blair Milan Fund
Charity & NFP Associations
Connecting At The Table
Tour With Me
Work With me
Keynote Speaker & EmCee
Corporate Experiences
Culinary Tours & Tour Host
Shop
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Blog & Media
Contact
About Lyndey
About Lyndey
Awards
Books
Blair Milan Fund
Charity & NFP Associations
Connecting At The Table
Tour With Me
Work With Me
Keynote Speaker & EmCee
Corporate Experiences
Culinary Tours & Tour Host
About Lyndey
About Lyndey
Awards
Books
Blair Milan Fund
Charity & NFP Associations
Connecting At The Table
Tour With Me
Work With Me
Keynote Speaker & EmCee
Corporate Experiences
Culinary Tours & Tour Host
Shop
Recipes
Blog & Media
Contact
Shop
Recipes
Blog & Media
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Cheese
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Deep-fried Ricotta Balls
Prep Time: 15 minutes + 15 minutes drying
Cooking Time: 10 minutes
Servings: Makes around 30 balls
Ricotta Torte
Prep Time: 30 minutes + 1 hour resting dough
Cooking Time: 80 minutes
Servings: 12+
Greek Cheesecake with Muscatels
Pears with Goat’s Curd & Hazelnut Dressing
Tagliatelle with Capers, Egg and Parmesan
Tomato, Zucchini & Blue Cheese Tarts
Truffled Egg Pasta
Labna
Tomato Tarts with Fetta and Tapenade
Cheese Biscuits
Smashed Broad Beans with Mint & Feta on Tortilla Triangles
Remembrance Biscuits of Rosemary and Cheese
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