Spiced Quail with Nam Jim
Spiced Quail with Nam Jim is a simple, delicious recipe and can be adapted for spatchcock or chicken breast too.
Serves: 6 […]
Spiced Quail with Nam Jim is a simple, delicious recipe and can be adapted for spatchcock or chicken breast too.
Serves: 6 […]
Brown Sugar Shortbread Stars make a lovely change from shortbread made only with caster sugar.
Makes approx. 40 stars or biscuits
Preparation 20 mins […]
Panettone is a traditional Italian cake available from delis, especially around Christmas time. It is then very simple to make this […]
Forget spending hours making a big Christmas cake, rather make these Little Fruit Cakes and everyone gets their own! Serve warm or […]
Summer Pudding
Summer pudding is a highlight of British cuisine. It is also one recipe that translates well to our Australian climate. Frozen berries work well […]
Cranberry shortbread stars are perfect for Christmas gift giving. The inclusion of craisins gives them a festive look.
Makes 40-50
Preparation: 10 minutes
Cooking: 15 minutes
250g […]
Christmas Puddings can be daunting but this one is simple yet delicious. Great to get in the kitchen early to make, bake and store.
My Mum’s Christmas cake is a boiled fruitcake, which means some of the ingredients are brought to the boil before the whole […]
Chinese BBQ ducks can be bought in Asian stores or from Chinese restaurants. Make sure you ask […]
Makes 12
Preparation: 10 – 15 minutes
Cooking: 4 minutes
3 x 30cm lemongrass stems
400g salmon fillets
1 tablespoon (20ml) ponzu (citrus soy sauce)