Baked Huevos Rancheros
Originally Baked Huevos Rancheros were a Mexican breakfast, but you can eat it any time of day from lunch, brunch through to lunch, […]
Originally Baked Huevos Rancheros were a Mexican breakfast, but you can eat it any time of day from lunch, brunch through to lunch, […]
Fish Tacos, Tomato & Avocado Salsa is a fun recipe which can be made as a “wrap your own” around […]
This Grilled Chilli and Parmesan Corn can be cooked on the BBQ, chargrill or BBQ as well as under the griller.
Serves […]
This Prawn Nachos is fast and delicious, a far cry from the usual, loaded with melted cheese. It makes an elegant canape or delicious […]
Try these prawns tostadas with chipotle may for a little taste of Mexico. Tostada is Spanish for “toasted”. In Mexico and […]
Makes: 1
Preparation: 10 minutes
Cooking: 25 minutes
2 slices bacon
1 ½ tablespoons (30ml) extra virgin olive oil
1 medium brown onion, thinly sliced
Salt and […]
800g beef brisket (in one piece)
2 tablespoons (40ml) olive oil
4 cloves garlic, peeled and finely chopped
2 […]
This is a hearty main course soup which will please not only vegetarians. Carnivores could add some crumbled crisp […]