Middle Eastern

Chicken In a Pot with Preserved Lemon

, , , , , , , , , , , , , , , , , , , , ,

Chicken In a Pot with Preserved Lemon

This recipe for chicken in a Pot with Preserved Lemon is inspired by a trip to Morocco—but this is, […]

Chicken Kofta

, , , , , , , , , , , , , , , , , , , , , , , , , ,

Chicken Kofta

These light chicken balls or chicken Kofta  are a real winner as finger food, entree or main. Delicious alone as finger food, they are […]

Labna

, , , , , , , , , , , , , , , , , , , , , , ,

Labna or Labneh

Many cuisines have a version of Labna or Labneh, sometimes called a “cheese”, which can be eaten any time of the day and […]

Kofta Kebab or Lamb Mince Skewers

, , , , , , , , , , , , , , ,

Kofta Kebab or Lamb Mince Skewers

Kofta kebab or Lamb Mince Skewers are traditionally made with grated onion – but that hurts my eyes. You’ll […]

Green Shakshuka

, , , , , , , , ,

Green Shakshuka

This green shakshuka is a great alternative to the more traditional tomato based one.

Serves: 4
Preparation: 10 mins
Cooking: 25 mins

Ingredients

2 tablespoons (40ml) extra virgin olive […]

Falafel

, , , , , ,

Falafel

A recipe from Royal Lily boat which cruised down The Nile, Egypt

Makes 16 or serves 4 with salad and bread
Preparation: 15 minutes + 20 minutes resting
Cooking: […]

Modern Meatloaf with Middle Eastern Flavours

, , , , , , ,

Modern Meatloaf with Middle Eastern Flavours

Meatloaf is such a winner with all ages. Add some spices and hey presto: you’ve got a delicious, contemporary meal […]