Recipes

Roasted Summer Tomato Tart

Prep Time: 20 minutes + roasting and resting time
Cooking Time: 25 minutes
Servings: 4 or 6 as entree

Paris Brest with Triple Berry Jam, Rosewater Cream & Spun Sugar

Prep Time: 10 minutes
Cooking Time: 20 minutes
Servings: 4 or 30 profiteroles

Pear & Gingerbread Loaf with Pear Crisps

Prep Time: 30 minutes
Cooking Time: 50 minutes
Servings: 1 loaf

Chocolate, Pretzel & Marshmallow Slice

Prep Time: 10 minutes
Cooking Time: 25 minutes
Servings: Makes 1 slice

Orange and Lime Marmalade Trifle

Prep Time: 40 minutes + setting time
Cooking Time: 30 minutes
Servings: 8

Mexican and Turkish inspired Brunch Tarts

Snapper in a Salt Crust with Gremolata

Prep Time: 10 minutes
Cooking Time: 35 minutes
Servings: 4

Honey Macadamia Wafers with Baked Caramelised Mango

Prep Time: 10 minutes
Cooking Time: 20 minutes
Servings: 4

Gluten-Free Carrot & Zucchini Slab Cake

Prep Time: 15 minutes
Cooking Time: 35 minutes
Servings: Makes 1 slab cake - about 18 pieces

Coconut Ice Cupcakes

Prep Time: 15 minutes
Cooking Time: 20 minutes
Servings: Makes 12

Spicy Lamb Sausage Rolls

Prep Time: 30 minutes + 20 minutes refrigeration
Cooking Time: 20 minutes
Servings: Makes 32 servings

Naked Cake

Prep Time: 30 minutes
Cooking Time: 25 minutes
Servings: 20+

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