Chicken

Chicken, Preserved Lemon & Green Olive Tagine

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Chicken, Preserved Lemon & Green Olive Tagine

Chicken, Preserved Lemon & Green Olive Tagine is one of the great dishes of Morocco. It is easy to […]

Pasta with Chicken Livers, Sage & Rocket

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Pasta with Chicken Livers, Sage & Rocket

Chicken livers are one of those things you either love or hate. Pasta with Chicken Livers, Sage & Rocket […]

Baked ‘Southern Fried’ Buttermilk Chicken with Rainbow Slaw and Blackened Corn

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Baked ‘Southern Fried’ Buttermilk Chicken with Rainbow Slaw and Blackened Corn

There’s much more to this Buttermilk Chicken with Slaw & Corn than meets the eye. […]

Chicken with Apple in Prosciutto

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Chicken with Apple in Prosciutto

Chicken with Apple in Prosciutto can be served hot or cold. It therefore makes a great picnic recipe.

Serves: 6-8
Preparation time: 20 […]

Chicken In a Pot with Preserved Lemon

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Chicken In a Pot with Preserved Lemon

This recipe for chicken in a Pot with Preserved Lemon is inspired by a trip to Morocco—but this is, […]

Basque Chicken

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Basque Chicken

The Basque region is both French and Spanish. This is more Spanish. Rice can be used in place of potato. I love using chicken […]

Chicken Kofta

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Chicken Kofta

These light chicken balls or chicken Kofta  are a real winner as finger food, entree or main. Delicious alone as finger food, they are […]

Thai Salad Wrapped in Lettuce Leaves

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Thai Salad Wrapped in Lettuce Leaves

Although this may at first appear to be like San Choy Bau, it is actually quite different. Thai Salad Wrapped […]

Thai Chicken Balls

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Thai Chicken Balls

When Thai food became popular in Australia, Thai fish cakes were all the rage. Thai Chicken Balls uses chicken instead of fish, while […]

Chinese Chicken Wonton Cups

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Chinese Chicken Wonton Cups

Chinese chicken wonton cups are easy to make using ready made dumpling wrappers.

 Makes 24
Preparation: 10 minutes
Cooking: 10 – 15 minutes

Ingredients

2 tablespoons hoi […]