Gluten-Free

Spiced Cherries

, , , , , , , , , ,

Spiced Cherries

Preserving spiced cherries in this way is a wonderful way to extend the too short cherry season.

Makes 1 Kg
Preparation 5 minutes, plus resting and […]

Spiced Quail with Nam Jim

, , , , , , , , , , , ,

Spiced Quail with Nam Jim

Spiced Quail with Nam Jim is a simple, delicious recipe and can be adapted for spatchcock or chicken breast too.

Serves: 6 […]

Kofta Kebab or Lamb Mince Skewers

, , , , , , , , , , , , , , ,

Kofta Kebab or Lamb Mince Skewers

Kofta kebab or Lamb Mince Skewers are traditionally made with grated onion – but that hurts my eyes. You’ll […]

Arabic Cheese Salad

, , , , ,

Arabic Cheese Salad

This Arabic cheese salad is inspired by a visit to the incredible Burj Al Arab hotel in Dubai and eating in their Al […]

Mint Tea and Stuffed Dates

, , , , , , ,

Mint Tea and Stuffed Dates

This Mint Tea and Stuffed Dates are served as a sign of welcome and because for many Arabic countries alcohol is […]

Chicken with Walnut and Pomegranate Stuffing and Jewel Rice

, , , , , , , , , ,

Chicken with Walnut and Pomegranate Stuffing and Jewel Rice

While a classic roast chicken is a wonderful dish to master, this golden Chicken with Walnut and […]

Saffron Rice Pudding

, , , , , , ,

Saffron Rice Pudding

This Saffron Rice Pudding is gorgeous and many of the Arabic countries have a version. I am not usually a rice pudding lover […]

Asparagus on Garlicky White Bean Puree with Crisp Pancetta

, , , , ,

Asparagus on Garlicky White Bean Puree with Crisp Pancetta

Asparagus is the most wonderful vegetable. To prepare, simply bend at the end and it will snap […]

Baby Calamari with Fennel & Spinach

, , , , , , ,

Baby Calamari with Fennel & Spinach

This Baby Calamari with Fennel & Spinach is a quick and easy recipe, based on a more traditional, long-cooking Greek […]

Easy Pommes Puree

, , , , ,

Easy Pommes Puree

Forget lumpy mash, this Easy Pommes Puree is the best version without going to the trouble of putting the potatoes through a mouli […]