GalleryPasta Shells with Tomato, Basil & Tapenade
These Pasta Shells with Tomato, Basil & Tapenade are a surprisingly inexpensive and easy finger food.
Makes: 20 shells
Preparation time: […]
Pasta Shells with Tomato, Basil and Tapenade
Appetizer, Book, Canape, Canapes, Do-Ahead, Easy, Entertaining, Entree, Fast, Finger Food, Food, Lyndey Milan, Lyndey Milan The Best Collection, Pasta, Quick, The Best Collection, Vegetarian
GalleryChilli Tuna Pasta
Easy, Fast, Lyndey Milan, Main, Main Course, Pasta, Seafood, Spice
Chilli Tuna Pasta
This chilli tuna pasta recipe uses minimal ingredients plus pantry staples. It’s also fast and fabulous.
Serves 4
Preparation 5 mins
Cooking 10 mins
Ingredients
375g pasta e.g. […]
GalleryRag Pasta with Fresh Tomato & Basil
Cheat's, Easy, Entertaining, Entree, Fast, Italian, Light Main, Lunch, Lyndey Milan, Main, Main Course, Pasta, Quick, Quick Dinner, Vegetarian, YouTube
Rag Pasta with Fresh Tomato & Basil
I love rag pasta but rarely have the time to make it, so instead I use a clever technique […]
GalleryPrawn and Asparagus Linguine with Chilli Pangrattato
Entree, Lyndey Milan, Main Course, Pasta, Seafood, YouTube
Prawn and Asparagus Linguine with Chilli Pangrattato
Serves 4
Preparation: 5 minutes
Cooking: 10 minutes
Ingredients
300g linguine
1 tablespoon extra virgin olive oil
1-2 bunches asparagus, trimmed and cut in 1-2cm […]
GalleryPerfect Pasta with Quick Cherry Tomato Sauce
Easy, Italian, Light Lunch, Light Main, Lunch, Lyndey Milan, Pasta, Quick, Quick Dinner, Vegetarian, YouTube
Perfect Pasta with Quick Cherry Tomato Sauce
For perfect pasta it is imperative to have plenty of salted boiling water. Do not add oil […]
GalleryLinguine with Seafood and Garlic Crumbs
Lyndey Milan's Taste of Australia, Pasta, Seafood
This recipe was made with the stunning seafood I gathered on my farm trail from Lucky in Ulladulla and the local vegetables collected from my […]
GalleryPappardelle with Wild Boar Sausage Ragout
Meat, Pasta, Pork
Ingredients:
Pasta
Fresh Pappardelle pasta
Parmesan
Olive oil
Ragout
Wild boar sausage (or good quality pork sausage if wild boar unavailable)
1 heaped spoon tomato paste
1 tin crushed tomatoes
1 red onion, diced […]
GallerySpaghetti alla Carbonara
Pasta, Pork
The name for Spaghetta alla Carbonara may come from the Italian word carbone meaning “coal”, alluding to the freshly ground black pepper which is an […]
GalleryTraditional Pork & Veal Ragu with Penne
Pasta, Pork
Like many traditional Italian recipes, there are many ragu variations. My favourite version uses a mix of pork and veal mince (for flavor and sweetness), […]