Baking

Mushroom Strudel

  • Prep Time: 20 minutes
  • Cooking Time: 30 minutes
  • Servings: 4 as main or 6 as entree

Five Spice Plum & Almond Crumble Pie

  • Prep Time: 30 minutes + resting and cooling time
  • Cooking Time: 40 minutes
  • Servings: 6 – 8

Fig, Fennel & Hazelnut Bread with Labna

  • Prep Time: 10 minutes + 60 minutes proofing time
  • Cooking Time: 30 minutes
  • Servings: Makes 2 medium sized loaves

Muffins Three Ways

Caramelised Stone Fruit Bombe Alaska

  • Prep Time: 30 minutes + overnight freezing
  • Cooking Time: 20 minutes for fruit, 10 minutes for Bombe
  • Servings: 8 - 10

Steamed Banana and Ginger Pudding with Coffee Ginger Glaze and Bruleed Bananas

  • Prep Time: 10 minutes
  • Cooking Time: 75 - 80 minutes + 5 minutes standing time
  • Servings: 8

Strawberry Tart

  • Prep Time: 10 minutes|
  • Cooking Time: 20 minutes|
  • Servings: 4

Pete Evan’s Crisp Kale Chips

  • Prep Time: 10 minutes
  • Cooking Time: 15 minutes
  • Servings: 8-10

Chocolate Sponge Kisses with Rose and Raspberry filling

  • Servings: Makes 35 kisses

Brown Sugar Meringues with Passion Fruit Curd

  • Prep Time: 15 minutes
  • Cooking Time: 50 minutes
  • Servings: Makes 50

Rum and Raisin Chocolate Brownies

  • Prep Time: 5 minutes
  • Cooking Time: 25 – 30 minutes
  • Servings: Makes 18 pieces

Blood Orange & Lemon Meringue with Finger Lime & Wood Sorrel

  • Prep Time: 20 minutes
  • Cooking Time: 1 hour 15 minutes
  • Servings: 6
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