Baking

Greek Cheesecake with Muscatels

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Greek Cheesecake with Muscatels

Blair and I really enjoyed the nectar sweet Samos wine when we drank it in Athens, so thought it would be perfect […]

Rhubarb Queen of Puddings

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Rhubarb Queen of Puddings

My long-time friend Carole Ruta from South Coast Providores in Berry gave me this recipe for rhubarb Queen of Puddings when I […]

Simple Chocolate Sour Cream Cake with Coffee Spiced Dates

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Simple Chocolate Sour Cream Cake with Coffee Spiced Dates

I come back to making this Simple Chocolate Sour Cream Cake with Coffee Spiced Dates time and […]

Apple & Blackberry Crumble Muffins

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Apple and Blackberry Crumble Muffins

Logan Brae is a wonderful old apple orchard at Blackheath, the last one in the Blue Mountains which I visited when […]

Sweet Moroccan Briouats

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Sweet Moroccan Briouats

While briouates can be made of meat or vegetables these Sweet Moroccan Briouats make a lovely alternative at the end of a meal. […]

Coffee Vincotto Chocolate Tart with Bitter Oranges

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Coffee Vincotto Chocolate Tart with Bitter Oranges

Maggie Beer is a cook, food author, TV personality, restaurateur, businesswoman, food manufacturer and dear friend. When I […]

Meatloaf with Tomato Sauce

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Meatloaf with Tomato Sauce

Meatloaf with Tomato Sauce is a simple, inexpensive recipe but sure to be a crowd pleaser with the tomato sauce baked with […]

Baby Chocolate Meringues with Chocolate Orange Curd

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Baby Chocolate Meringues with Chocolate Orange Curd

Meringues are easy to make if you follow the steps and tips. Baby chocolate meringues with chocolate orange curd […]

Baked Huevos Rancheros

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Baked Huevos Rancheros

Originally Baked Huevos Rancheros were a Mexican breakfast, but you can eat it any time of day from lunch, brunch through to lunch, […]

Herb Crusted Salmon, Pea Puree, Smashed Potatoes & Carrots

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Herb Crusted Salmon, Pea Puree, Smashed Potatoes & Carrots

Herb Crusted Salmon, Pea Puree, Smashed Potatoes & Carrots is a recipe easily made from supermarket ingredients, […]