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About Lyndey
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Awards
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Blair Milan Fund
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About Lyndey
About Lyndey
Awards
Books
Blair Milan Fund
Charity & NFP Associations
Connecting At The Table
Tour With Me
Work With Me
Keynote Speaker & EmCee
Corporate Experiences
Culinary Tours & Tour Host
About Lyndey
About Lyndey
Awards
Books
Blair Milan Fund
Charity & NFP Associations
Connecting At The Table
Tour With Me
Work With Me
Keynote Speaker & EmCee
Corporate Experiences
Culinary Tours & Tour Host
Shop
Recipes
Blog & Media
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Blog & Media
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Baking
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Chocolate Raspberry Puddings
Prep Time: 15 minutes
Cooking Time: 20 minutes
Servings: 4
Fudge and Date Slice
Prep Time: 10 minutes
Cooking Time: slice 30–35 minutes, icing 2 minutes
Servings: Makes 24 slices
Plum Clafoutis
Prep Time: 10 minutes
Cooking Time: 45 minutes
Servings: 8
Baked Coconut Custard with Mango
Prep Time: 10 minutes
Cooking Time: 65 minutes + chilling
Servings: 6
Summer Fruit Galette
Prep Time: 15 minutes
Cooking Time: 15–18 minutes
Servings: 4 - 6
Mississippi Mud Cake
Prep Time: 10 minutes
Cooking Time: 1 hour 10 minutes
Servings: 16 slices
Baked ‘Southern Fried’ Buttermilk Chicken with Rainbow Slaw and Blackened Corn
Prep Time: 20 minutes plus one hour marinating
Cooking Time: 45 minutes
Servings: 4
Passionfruit and Lime Cupcakes
Prep Time: 20 minutes
Cooking Time: 20 minutes
Tiny Passionfruit Butter Tarts
Prep Time: 25 minutes
Cooking Time: 10 minutes
Servings: 24+
Lemon Polenta Bites
Prep Time: 5 minutes
Cooking Time: 10 minutes (plus cooling time)
Servings: Makes 24
Orange Bread & Butter Pudding
Prep Time: 10 minutes
Cooking Time: 30–35 minutes
Servings: 6
Lemon Polenta Cake & Lemon Mascarpone
Prep Time: 10 minutes
Cooking Time: 90 minutes
Servings: 12–16
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