GalleryLittle Festive Summer Stone Fruit and Ricotta Cakes
Sweet new season stone fruit and tart craisins combine beautifully in these healthy little cakes. The addition of […]
GallerySpiced Orange Cakes
Afternoon Tea, Arabic, Baking, Cake, Dessert, Eggs, Entertaining, Finger Food, Fruit, Gift, Gluten-Free, Lyndey Milan, Lyndey Milan's Baking Secrets, Middle Eastern, North African, Nuts, Orange, Picnic, Pudding, Spice, Sweet, Television, Vegetarian, YouTube
Spiced Orange Cakes
These Spiced Orange Cakes are finished with spiced orange blossom syrup, pistachios and rose petals after baking in mini loaf tins, topped with […]
GalleryLuscious Ginger Layer Cake
Baking, Cake, Eggs, Lyndey Milan, Lyndey Milan's Baking Secrets, Vegetarian
Luscious Ginger Layer Cake
Makes: 1 triple layer cake
Preparation: 45 minutes
Cooking: 45 minutes
Ingredients
6 eggs
1 cup (220g) caster sugar
1 tablespoon treacle
1 cup (150g) self-raising flour
½ cup (75g) […]
GalleryLamington Trifle
Baking, Cake, Chocolate, Dessert, Eggs, Lyndey Milan, Lyndey Milan's Baking Secrets
Lamington Trifle
This is a play on Lamington flavours: chocolate chiffon cake layered with whipped cream and raspberry sauce garnished with crunchy coconut toffee.
Serves: 8-10
Preparation: 30 […]
GallerySlablova with Strawberry Curd
Cake, Christmas, Dessert, Eggs, Fruit, Lyndey Milan, Vegetarian
Slablova with Strawberry Curd
Serves: 8
Preparation: 20 minutes
Cooking: 1 ½ hours (plus standing time)
Ingredients
6 egg whites (it’s easier to separate eggs when room temperature)
1½ cups (330 […]
GalleryBlair’s Banana cake with Passionfruit Icing
Baking, Bread, Cake, Dessert, Lyndey Milan
Blair’s Banana cake with Passionfruit Icing
I made this cake for my son Blair for every one of his 29 happy years and do it each […]
GalleryLittle Christmas Cakes with Eggnog Buttercream
Baking, Cake, Christmas, Dessert
Servings: 20-22
Preparation Time: 10 minutes
Cooking Time: 15 minutes
Ingredients:
1 cup (150g) mixed dried fruit
½ cup (75g) chopped dates
½ cup (75g) chopped prunes
¼ cup (35g) slivered almonds
1 […]
GalleryGluten-Free Carrot & Zucchini Slab Cake
Cake, Dessert, Gluten-Free, Kids, Lyndey Milan's Summer Baking Secrets
This carrot and zucchini cake recipe comes from episode 3 of Lyndey Milan’s Summer Baking Secrets.
Makes 1 slab cake – about 18 pieces
Preparation Time: […]
GalleryUpside Down Salted Caramel Cheesecake with Macadamia Pretzel Praline
Cake, Cheese, Dessert, Lyndey Milan's Taste of Australia
This salted caramel cheesecake is impressive to look at, absolutely delicious, and deceptively simple to make.
Servings: 4
Cooking Time: 30 minutes
Ingredients:
½ cup (125ml) cream
180g cream cheese, […]
GalleryPear & Verjuice Syrup Cake
Cake, Dessert, Eggs, Fruit, Lyndey Milan's Taste of Australia
The olive oil in this cake made it deliciously moist, which I cooked in the groves at Abilene Grove.
Servings: 12
Preparation Time: 15 minutes
Cooking Time: 1 […]