Chicken

Coriander Chicken Traybake

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Coriander Chicken Traybake

This Coriander Chicken Traybake is quick, easy, light, full of flavour and gluten-free. Adapt with any vegetables in season.

Serves: 4
Preparation time: 10 minutes
Cooking […]

Ras el hanout Chicken

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Ras el hanout Chicken

Ras el hanout chicken uses a traditional Moroccan spice mix. Loosely translated, it means ‘top of the shop’, to represent the very […]

Kung Pao Chicken

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Kung Pao Chicken

Kung Pao Chicken is a popular Sichuan dish of chicken, peanuts and vegetables with authentic ingredients like Shaoxing wine, Chiankiang vinegar and Sichuan […]

Khmer Chicken Curry with Pumpkin & Snake Beans

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Khmer Chicken Curry with Pumpkin & Snake Beans

Khmer chicken curry with pumpkin & snake beans is a traditional Cambodian curry so does not contain chilli. […]

Chicken, Preserved Lemon & Green Olive Tagine

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Chicken, Preserved Lemon & Green Olive Tagine

Chicken, Preserved Lemon & Green Olive Tagine is one of the great dishes of Morocco. It is easy to […]

Pasta with Chicken Livers, Sage & Rocket

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Pasta with Chicken Livers, Sage & Rocket

Chicken livers are one of those things you either love or hate. Pasta with Chicken Livers, Sage & Rocket […]

Baked ‘Southern Fried’ Buttermilk Chicken with Rainbow Slaw and Blackened Corn

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Baked ‘Southern Fried’ Buttermilk Chicken with Rainbow Slaw and Blackened Corn

There’s much more to this Buttermilk Chicken with Slaw & Corn than meets the eye. […]

Chicken with Apple in Prosciutto

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Chicken with Apple in Prosciutto

Chicken with Apple in Prosciutto can be served hot or cold. It therefore makes a great picnic recipe.

Serves: 6-8
Preparation time: 20 […]

Chicken In a Pot with Preserved Lemon

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Chicken In a Pot with Preserved Lemon

This recipe for chicken in a Pot with Preserved Lemon is inspired by a trip to Morocco—but this is, […]

Basque Chicken

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Basque Chicken

The Basque region is both French and Spanish. This is more Spanish. Rice can be used in place of potato. I love using chicken […]