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About Lyndey
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Tour With Me
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About Lyndey
About Lyndey
Awards
Books
Blair Milan Fund
Charity & NFP Associations
Connecting At The Table
Tour With Me
Work With Me
Keynote Speaker & EmCee
Corporate Experiences
Culinary Tours & Tour Host
About Lyndey
About Lyndey
Awards
Books
Blair Milan Fund
Charity & NFP Associations
Connecting At The Table
Tour With Me
Work With Me
Keynote Speaker & EmCee
Corporate Experiences
Culinary Tours & Tour Host
Shop
Recipes
Blog & Media
Contact
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Roast Duck with Cherry Sauce, Spiced Carrots & Asparagus
Prep Time: 5 minutes
Cooking Time: 12 minutes
Servings: 4
Mushroom and Porcini Custards
Prep Time: 20 minutes
Cooking Time: 45 minutes
Servings: 6
Grilled Salmon on Lemongrass Skewers
Prep Time: 10 – 15 minutes
Cooking Time: 4 minutes
Servings: 12
Spiced Orange Cakes
Prep Time: 15 minutes + 3 hours boiling for oranges
Cooking Time: 45 minutes
Servings: Makes 8
Christmas Zabaglione Semi-Freddo
Prep Time: 20 minutes + overnight freezing
Cooking Time: 10 minutes
Servings: 8
Prosciutto Egg Cups
Prep Time: 10 minutes
Cooking Time: 13-15 minutes
Servings: 12
White Chocolate Rocky Road
Prep Time: 15 minutes (plus cooling time)
Cooking Time: 5 minutes
Servings: Makes 40 - 56 pieces, depending on size
Ricotta Pancakes with Redbelly Citrus Compote
Prep Time: 10 minutes
Cooking Time: 25 minutes
Servings: 10 pancakes
Blair’s Banana cake with Passionfruit Icing
Prep Time: 25 minutes
Cooking Time: 60 minutes
Servings: 16+
Almond Gazpacho with Seared Scallops
Prep Time: 10 minutes + one hour refrigeration
Cooking Time: 2 minutes
Servings: Makes 18 shot glasses
Honey Glazed Ham with Mustard Fruits & Cranberry Relish
Prep Time: 20 minutes
Cooking Time: 65 - 80 minutes
Servings: Serves a crowd
Macadamia Crusted Salmon with Macadamia Couscous
Prep Time: 10 minutes
Cooking Time: 8 minutes
Servings: 8
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