GalleryThis pickle is a sweet, spiced version, bathed in the heady aromas of fruity Pedro Ximénez.
GalleryStuffed Eggplants
Book, Dinner, Eggplant, Entertaining, Family, Food, Greek, Lunch, Lyndey & Blair’s Taste of Greece, Lyndey Milan, Main Course
Stuffed Eggplants
Papoutsakia or stuffed eggplants translates to ‘little shoes’ in Greek. It is one of the many Ladera (pronounced lathera) dishes, cooked with lots of […]
GallerySlow Roasted Lamb with Salad of Black-Eyed Peas & Herbs
Dinner, Entertaining, Family, Food, Greek, Herbs, Lamb, Lunch, Lyndey & Blair’s Taste of Greece, Lyndey Milan, Main, Main Course, Slow Roast
Slow Roasted Lamb with Salad of Black-Eyed Peas & Herbs
Greek cuisine is rightly famous for cooking lamb on the bone so get ready early and […]
GalleryFried Small Prawns & Baby Fish
Book, Entertaining, Family, Fish, Food, Fried, Greek, Lyndey Milan, Lyndey Milan's Taste of Greece, Prawns, Seafood, Vegetarian
Fried Small Prawns & Baby Fish
Maridas are little fish, a bit like large whitebait and are deep-fried as a meze, along with school prawns in […]
GalleryHealthy Banana Muffins
Baking, Banana, Bread, Entertaining, Family, Food, Fruit, Healthy, Kids, Lyndey Milan, Muffin, Vegetarian
Healthy Banana Muffins
It’s better to make a small batch of these healthy banana muffins as, being low in fat and no added sugar, they are […]
GalleryBBQ Salmon Skewers with Crunchy Slaw
BBQ, Dinner, Entertaining, Family, Food, Lunch, Lyndey Milan, Main, Main Course, Salmon, Seafood, Selector Magazine, Skewers
BBQ Salmon Skewers with Crunchy Slaw
BBQ Salmon Skewers with Crunchy Slaw is a quick yet stylish recipe, smart enough for guests yet family friendly.
Serves 4
Preparation […]
GalleryCrepes 101
Crepe, Dessert, Entertaining, Food, Fruit, Lyndey Milan, Sweet, Vegetarian
Crepes 101
Follow this step-by-step crepe guide for foolproof results. If I am going to the bother of making crepes, I tend to make a large […]
GallerySalmon Curry with Corn and Snake Beans
Chilli, Curry, Dinner, Entertaining, Family, Food, Lunch, Lyndey Milan, Main, Main Course, Salmon, Seafood, Spicy
Salmon Curry with Corn and Snake Beans
Serves: 4
Preparation: 30 minutes
Cooking: 15 minutes
Ingredients:
2 tablespoons (40ml) peanut oil
400 ml coconut milk¼ cup (60mls) fish sauce, or to […]
GalleryBarbecued Squid with Spinach and Feta
BBQ, Dinner, Entertaining, Food, Greek, Lunch, Lyndey Milan, Lyndey Milan's Taste of Greece, Main, Main Course, Mediterranean, Seafood
Barbecued Squid with Spinach and Feta
The ingredients in this Barbecued squid with spinach and feta make this version Greek make it distinctive from similar recipes […]
GallerySoda Bread
Baking, Bread, Breakfast, Entertaining, Family, Food, Irish, Lyndey Milan, Sandwich, Snack
Soda Bread
In Ireland soda bread is traditionally made with whole meal flour, though the soda also helps give a brown colour as well as being […]