Gluten-Free

Middle Eastern Kofte with Tzatziki

  • Prep Time: 5 minutes
  • Cooking Time: 40 minutes
  • Servings: 4-6

Fragrant Asian Chicken Soup

  • Prep Time: 10 minutes
  • Cooking Time: 10 minutes
  • Servings: 4

Roast Duck with Cherry Sauce, Spiced Carrots & Asparagus

  • Prep Time: 5 minutes
  • Cooking Time: 12 minutes
  • Servings: 4

Mushroom and Porcini Custards

  • Prep Time: 20 minutes
  • Cooking Time: 45 minutes
  • Servings: 6

Grilled Salmon on Lemongrass Skewers

  • Prep Time: 10 – 15 minutes
  • Cooking Time: 4 minutes
  • Servings: 12

Poached Pears with Caramel Sauce

  • Prep Time: 5 minutes
  • Cooking Time: 15 minutes
  • Servings: 4

Mushroom Custards

  • Prep Time: 15 minutes
  • Cooking Time: 45 minutes
  • Servings: 6

Thai Salad Lettuce Bites

  • Prep Time: 15 minutes
  • Cooking Time: 7 minutes
  • Servings: 12 or 6 as an entrée

Black Pudding and Cabbage Rolls

  • Prep Time: 5 minutes
  • Cooking Time: 10 minutes
  • Servings: Makes 12 - 16

Seared Venison Loin with Liquorice Sauce and Colcannon

  • Prep Time: 20 minutes
  • Cooking Time: 25 minutes
  • Servings: 4-6

Tea-Smoked Oysters and Salmon with watercress salad

  • Prep Time: 5 minutes
  • Cooking Time: 5 - 10 minutes
  • Servings: 6

Spiced Orange Cakes

  • Prep Time: 15 minutes + 3 hours boiling for oranges
  • Cooking Time: 45 minutes
  • Servings: Makes 8
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