Lyndey Milan

Perfect Pasta with Quick Cherry Tomato Sauce

Prep Time: 10 minutes
Cooking Time: 5 minutes
Servings: 4

Redbelly Blood Orange Citrus Poke Bowl

Prep Time: 15 minutes
Cooking Time: 10 minutes
Servings: 6

Ricotta Pancakes with Redbelly Citrus Compote

Prep Time: 10 minutes
Cooking Time: 25 minutes
Servings: 10 pancakes

My Mum’s Bran Loaf

Prep Time: 10 minutes plus 10 minutes soaking
Cooking Time: 45 - 50 minutes
Servings: 10 - 12

French Savoury Loaf

Prep Time: 30 minutes plus 2 hours proving
Cooking Time: 40 minutes
Servings: Makes 1 loaf

Hidden Onion and Cheese Quesadilla

Prep Time: 10 minutes
Cooking Time: 25 minutes
Servings: Makes 1

Salad with Pancetta, Goats Cheese and Pomegranate Molasses Dressing

Blair’s Banana cake with Passionfruit Icing

Prep Time: 25 minutes
Cooking Time: 60 minutes
Servings: 16+

Persian chicken with walnuts and pomegranate with Jewel rice as featured in Selector Magazine, Autumn 2013 issue

Roast Salmon Fillets with Salsa Verde, Potato and Rocket Salad and Heirloom Tomato Salad

Prep Time: 15 minutes
Cooking Time: 45 minutes
Servings: 8

Smoked Duck with Christmas Spiced Pickled Cherries

Prep Time: 15 minutes
Cooking Time: 15 minutes
Servings: Makes 24

Almond Gazpacho with Seared Scallops

Prep Time: 10 minutes + one hour refrigeration
Cooking Time: 2 minutes
Servings: Makes 18 shot glasses

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