Seafood

Crab Cakes with Dill Pickle Remoulade

  • Prep Time: 15 minutes + 30 minutes chilling
  • Cooking Time: 10 minutes
  • Servings: 4

Salade Niçoise

  • Prep Time: 20 minutes
  • Cooking Time: 5 minutes
  • Servings: 4

King Salmon Wrapped in Prosciutto with Asparagus, Crisp Capers, ‘Wafer of Skin’ on Soft Polenta

  • Prep Time: 5 minutes
  • Cooking Time: 30 minutes
  • Servings: 4

Barbecued King Salmon with Ponzu

  • Cooking Time: 6 minutes
  • Servings: 4 as a main course

Asian Oysters with Shallot, Ginger and Sesame

  • Servings: Makes a dozen

Prawn Pie

  • Prep Time: 25 minutes
  • Cooking Time: 25 minutes
  • Servings: 4

Oven Roasted King Salmon with Braised Lentils and Spinach

  • Prep Time: 10 minutes
  • Cooking Time: 20 minutes
  • Servings: 4

Salmon with Warm Romesco Salad

  • Prep Time: 15 minutes
  • Cooking Time: 15 minutes
  • Servings: 6

Herb Crusted King Salmon

  • Prep Time: 10 minutes
  • Cooking Time: 20 minutes
  • Servings: 4

Polenta Canapes with Prawns

  • Prep Time: 10 minutes
  • Cooking Time: 25 minutes
  • Servings: Makes 30 canapés
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