Vegetarian

Goats Cheese Tart with Pinot Eschallots & Walnuts

  • Prep Time: 15 minutes
  • Cooking Time: 90 minutes
  • Servings: 6

Poached Peaches

  • Cooking Time: 20 minutes
  • Servings: 4

Guinness Crème Brulee with Irish Whiskey Snaps

  • Prep Time: 30 minutes + 6 hours or overnight chilling
  • Cooking Time: 20 minutes
  • Servings: 8

Betel Leaves topped with Spicy Fish

  • Servings: Makes 20

Duo of Greek Dips

Pasta Primavera

  • Prep Time: 10 – 15 minutes
  • Cooking Time: 10 – 15 minutes
  • Servings: 4

Microwave Mushroom Risotto

  • Prep Time: 5 minutes
  • Cooking Time: 20 minutes + 5 minutes standing
  • Servings: 3

Boiled Eggs with Brioche

  • Prep Time: 10 minutes
  • Cooking Time: 1 - 2 minutes
  • Servings: 2

Glass Noodle Salad

  • Prep Time: 10 minutes soaking
  • Cooking Time: 10 minutes
  • Servings: 4 to 6

Asparagus with Parmesan

  • Servings: 4

Barbecued Mixed Vegetables

  • Prep Time: 15 minutes
  • Cooking Time: 20 minutes
  • Servings: 4 – 6 as a side dish

Quick Mexican Soup with Spiced Avocado Salsa

  • Prep Time: 5 minutes
  • Cooking Time: 15 minutes
  • Servings: 4
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