Vegetarian

Roasted Oranges with Thyme & Vanilla

  • Prep Time: 5 minutes
  • Cooking Time: 20 – 25 minutes
  • Servings: 4

Greek shortbread or Kourambíedes

  • Prep Time: 35 minutes
  • Cooking Time: 15 minutes
  • Servings: Makes about 40

Watermelon Feta and Mint Salad

  • Prep Time: 10 minutes
  • Servings: 4 as a lunch or side salad

BBQ Pumpkin, Cashew & Spinach salad

  • Prep Time: 15 minutes
  • Cooking Time: 10 minutes
  • Servings: 6

Deep-fried Ricotta Balls

  • Prep Time: 15 minutes + 15 minutes drying
  • Cooking Time: 10 minutes
  • Servings: Makes around 30 balls

Ricotta Torte

  • Prep Time: 30 minutes + 1 hour resting dough
  • Cooking Time: 80 minutes
  • Servings: 12+

Orecchiette with Tomatoes

  • Prep Time: 10 minutes
  • Cooking Time: 25 minutes
  • Servings: 4

Perfect Mashed Potato

  • Prep Time: 15 minutes
  • Cooking Time: 30 minutes
  • Servings: 6

Saffron Yoghurt with Cardamom & Pistachios

  • Prep Time: 10 minutes + 3 hours draining + chilling
  • Cooking Time: 10 minutes
  • Servings: 8

Easy Pickled Oranges

  • Prep Time: 10 minutes
  • Cooking Time: 45 minutes for slices, 50 minutes for wedges
  • Servings: Makes 1 ½ cups orange segments, 2 cups orange slices

Fried Small Prawns & Baby Fish

  • Prep Time: 2 minutes
  • Cooking Time: 3 minutes
  • Servings: 4 as part of a meze

Healthy Banana Muffins

  • Prep Time: 10 minutes
  • Cooking Time: 30 minutes
  • Servings: Makes 6 muffins
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