GalleryMustard Pikelets with Minted Lamb
A traditional Australian Sunday roast in high tea form. Also perfect for a cocktail party. This was one of a trio […]
GalleryGoats Cheese Tart with Pinot Eschallots & Walnuts
Australian, Baking, Book, Cheese, Dinner, Do-Ahead, Easy, Entertaining, Entree, Family, Food, Light Main, Lunch, Lyndey Milan, Lyndey Milan's Taste of Australia, Main, Main Course, Nuts, Picnic, Tart, Vegetable, Vegetarian
Goats Cheese Tart with Pinot Eschallots & Walnuts is a great recipe for the pastry novice using wholemeal (whole-wheat) olive oil pastry. Extra-virgin olive oil […]
GalleryChicken and Tarragon Pie
Australian, Baking, Chicken, Comfort Food, Dinner, Do-Ahead, Family, Food, Kids, Lunch, Lyndey Milan, Main, Main Course, Mushrooms, Pastry, Poultry
Chicken and Tarragon Pie
Chicken and Tarragon Pie is something to please all the family.
Servings: 6
Preparation and Cooking Time: 30 minutes
Ingredients:
3 rashers (200g) bacon, cut into […]
GalleryChicken Pie with Celeriac Mash
Australian, Baking, Chicken, Comfort Food, Dinner, Do-Ahead, Family, Food, Kids, Lunch, Lyndey Milan, Main, Main Course, Mushrooms, Poultry
Chicken Pie
Chicken Pie is always a crowd-pleaser. Celeriac is a knobbly vegetable with flesh like a potato and the flavour of celery. It darkens on […]
GalleryChicken, Vegetable and Pearl Barley Soup
Australian, Chicken, Comfort Food, Dinner, Do-Ahead, Easy, Family, Food, Kids, Light Main, Lunch, Lyndey Milan, Main, Main Course, Poultry, Soup, Winter
Chicken, Vegetable and Pearl Barley Soup
Chicken, Vegetable and Pearl Barley Soup is hearty and nourishing. Something for all the family to enjoy.
Servings: 4
Preparation and Cooking […]