Easy

Burrata Seasonal Salad

  • Prep Time: 10 minutes
  • Cooking Time: 3 ½ minutes
  • Servings: 4 as an entree

Easy Pickled Oranges

  • Prep Time: 10 minutes
  • Cooking Time: 45 minutes for slices, 50 minutes for wedges
  • Servings: Makes 1 ½ cups orange segments, 2 cups orange slices

Greek Cheesecake with Muscatels

  • Prep Time: 15 minutes + overnight to marinate muscatels
  • Cooking Time: 50 minutes
  • Servings: 6

Pears with Goat’s Curd & Hazelnut Dressing

  • Prep Time: 10 minutes
  • Cooking Time: 5 minutes
  • Servings: 4

Winter Orange Delicious Pudding

  • Prep Time: 10-15 minutes
  • Cooking Time: 25-30 minutes
  • Servings: 6 small or 4 medium

Tagliatelle with Capers, Egg and Parmesan

  • Prep Time: 5 minutes
  • Cooking Time: 5 minutes
  • Servings: 4

Tagine of Lamb with Carrots

  • Prep Time: 10 minutes + marinating if desired
  • Cooking Time: 1 ½ - 2 hours
  • Servings: 4 - 6

Coriander Chicken Traybake

  • Prep Time: 10 minutes
  • Cooking Time: 40 minutes
  • Servings: 4

Smoky Chipotle Beef Brisket

  • Prep Time: 10 minutes
  • Cooking Time: 1 ¾ - 2 ¼ hours
  • Servings: 4 – 6

Simple Chocolate Sour Cream Cake with Coffee Spiced Dates

  • Prep Time: 10 minutes
  • Cooking Time: 60 minutes
  • Servings: 8

Kingfish with Salsa Verde, White Bean Puree & Fennel Salad

  • Prep Time: 20 minutes
  • Cooking Time: 5 minutes
  • Servings: 4

Swordfish with Lemon, Anchovies & Garlic

  • Prep Time: 10 minutes
  • Cooking Time: 20 minutes
  • Servings: 4
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