Lunch

Coriander Chicken Traybake

  • Prep Time: 10 minutes
  • Cooking Time: 40 minutes
  • Servings: 4

Smoky Chipotle Beef Brisket

  • Prep Time: 10 minutes
  • Cooking Time: 1 ¾ - 2 ¼ hours
  • Servings: 4 – 6

Kingfish with Salsa Verde, White Bean Puree & Fennel Salad

  • Prep Time: 20 minutes
  • Cooking Time: 5 minutes
  • Servings: 4

Swordfish with Lemon, Anchovies & Garlic

  • Prep Time: 10 minutes
  • Cooking Time: 20 minutes
  • Servings: 4

Lamb Ragu with Pappardelle

  • Prep Time: 10 minutes
  • Cooking Time: 1 ¾ - 2 ¼ hours
  • Servings: 4

Spiced Chickpea, Pumpkin & Spinach Salad

  • Prep Time: 5 minutes
  • Cooking Time: 10 minutes + chick peas cooking time
  • Servings: 4

Pork Steaks, Quick Pickle, Asparagus & Broad Bean Salad

  • Prep Time: 10 minutes
  • Cooking Time: 5 minutes
  • Servings: 4

Ras el hanout Chicken

  • Prep Time: 15 Minutes
  • Cooking Time: 45 Minutes
  • Servings: 4

Chinese-style Beef Brisket Salad

  • Prep Time: 15 minutes
  • Cooking Time: 1 hour and 50 minutes
  • Servings: 8 as part of a banquet

Meatloaf with Tomato Sauce

  • Prep Time: 10 minutes
  • Cooking Time: 60 minutes + 10 minutes standing
  • Servings: 6

Tangia of Veal

  • Prep Time: 15 minutes
  • Cooking Time: 3¼ hours
  • Servings: 4

Wok-Tossed Crab & Mushroom Omelette

  • Prep Time: 10 minutes
  • Cooking Time: 10 minutes + 2 minutes resting
  • Servings: 4
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