Pork

Jambalaya with Prawns, Pork & Smoked Sausage

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Jambalaya with Prawns, Pork & Smoked Sausage

Jambalaya had humble beginnings as a poor man’s way of using up leftovers, filled out with plenty of rice. […]

Spicy Pork Stir-fry with Noodles

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Spicy Pork Stir-fry with Noodles

Curry pastes are a boon to the home cook who may not have the time to roast and grind spices. It’s […]

Pork Fillet with Pistachio & Parsley Pesto

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Pork Fillet with Pistachio & Parsley Pesto

Although I am a little tired of traditional pine nut and basil pesto, I love the different flavours made […]

Pork Chops With Celery Seed and Parsnip Puree

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Pork Chops With Celery Seed and Parsnip Puree

A simple spice rub lifts Pork Chops With Celery Seed and Parsnip Puree out of the ordinary. If […]

Easy Cassoulet

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Easy Cassoulet

This Easy Cassoulet recipe is based on a French classic, which when done fully can be intimidating and time-consuming – so here is my […]

Easy San Choy Bau

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Easy San Choy Bau

San Choy Bau is a long time favourite in my household. My kids called it “Chinese hamburger” when they were growing up. […]

Steamed Pork Dim Sims

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Steamed Pork Dim Sims

I came up with this recipe when looking for something to cook one Chinese New Year. Traditionally, these  would be deep-fried after […]

Asian-Style Roast Pork Salad

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Asian-Style Roast Pork Salad

I love roast pork or suckling pig the way the Chinese do it—my family are all big fans of the crackling and […]

Greek-style Pork Cutlet with Skordalia, Fennel and Broadbean Salad, Grilled Flat Bread

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Greek-style Pork Cutlet with Skordalia, Fennel and Broadbean Salad, Grilled Flat Bread

The fennel and broadbean salad here is good enough to eat on its own, […]