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Perfect Pasta with Quick Cherry Tomato Sauce

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Perfect Pasta with Quick Cherry Tomato Sauce

For perfect pasta it is imperative to have plenty of salted boiling water. Do not add oil […]

“Slow Cooked” Lamb Ribs with Yoghurt and Feta Sauce

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“Slow Cooked” Lamb Ribs with Yoghurt and Feta Sauce

This is a Greek-inspired dish using a more inexpensive cut. Cooking like this removes much […]

Chocolate Truffles

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My Chocolate Truffles are very easy to make and are perfect for gift-giving.

Makes 24 truffles

Preparation 5 minutes

Cooking 5 – 10 minutes

Ingredients

1 cup (250ml) pouring cream

300g […]

Prawns in Cartoccio with Smashed Potatoes

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Prawns in Cartoccio with Smashed Potatoes

This recipe comes from episode 5 of Lyndey Milan’s Summer Baking Secrets, airing Sundays (starting Feb 14 2016) at 12:00pm noon on […]

Chocolate, Pretzel & Marshmallow Slice

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Chocolate, Pretzel & Marshmallow Slice

This recipe comes from episode 4 of Lyndey Milan’s Summer Baking Secrets, airing Sundays (starting Feb 14 2016) at 12:00pm noon on […]

Rib-Eye of Beef with Irish Whiskey Sauce and Pea Medley

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Rib-Eye of Beef with Irish Whiskey Sauce and Pea Medley

After shopping in the historic English Market, this Rib-Eye of Beef with Irish Whiskey Sauce and […]

Parmesan Polenta Chicken Strips

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Forget chicken nuggets. These parmesan polenta chicken strips are more delicious, healthier and so simple to cook.

Servings: 4
Preparation Time: 5 minutes
Cooking Time: 10 minutes

Ingredients:
1/3 cup […]

Microwave Mushroom Risotto

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Servings: 3
Preparation Time: 5 minutes
Cooking Time: 20 minutes + 5 minutes standing

Ingredients:
1 cup Aborio rice
3 cups water
10-20g dried porcini mushrooms, crumbled coarsely
1 tablespoon olive oil
1-1 […]