These Pasta Shells with Tomato, Basil & Tapenade are a surprisingly inexpensive and easy finger food.
These Pasta Shells with Tomato, Basil & Tapenade are a surprisingly inexpensive and easy finger food.
Lyndey’s Note:Â Buy the biggest size pasta shells you can. Conchiglie Rigate are the size most readily available. Sometimes giant pasta shells, Conchiglioni Rigati are available and can be stuffed with many more or larger ingredients.
Wine:Â Try a young semillon with the fresh flavours of this dish.
Recipe from Lyndey Milan, The Best Collection (New Holland 2009, 2013)
For a hot pasta recipe using cherry tomaotes try Lyndey’s Perfect Pasta with Quick Cherry Tomato Sauce
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