Thai Chicken Balls
When Thai food became popular in Australia, Thai fish cakes were all the rage. Thai Chicken Balls uses chicken instead of fish, while […]
When Thai food became popular in Australia, Thai fish cakes were all the rage. Thai Chicken Balls uses chicken instead of fish, while […]
Chinese chicken wonton cups are easy to make using ready made dumpling wrappers.
Makes 24
Preparation: 10 minutes
Cooking: 10 – 15 minutes
2 tablespoons hoi […]
Brown Sugar Shortbread Stars make a lovely change from shortbread made only with caster sugar.
Makes approx. 40 stars or biscuits
Preparation 20 mins […]
Cheese Biscuits can be rolled out and cut into any shape you like. Children love Christmas shapes but you can just use round cutters […]
Forget spending hours making a big Christmas cake, rather make these Little Fruit Cakes and everyone gets their own! Serve warm or […]
Cranberry shortbread stars are perfect for Christmas gift giving. The inclusion of craisins gives them a festive look.
Makes 40-50
Preparation: 10 minutes
Cooking: 15 minutes
250g […]
Christmas Puddings can be daunting but this one is simple yet delicious. Great to get in the kitchen early to make, bake and store.
These Remembrance of Rosemary and Cheese are crisp, delicate and savoury. Perfect nibbles to enjoy with drinks. Keep a […]
My Mum’s Christmas cake is a boiled fruitcake, which means some of the ingredients are brought to the boil before the whole […]
Although Irish Barmbrack is sometimes made with yeast, this method is much easier and quicker and not less authentic. It is […]