GalleryThese are cheesey puffs based on choux pastry. Using chicken stock rather than water gives a richer flavour.
Makes about 42 servings
Preparation 20 minutes
Cooking 25 minutes
1 cup […]
Gruyere gougére
Baking, Eggs, Finger Food
GalleryCelebratory Slablova
Baking, Dessert, Eggs
Celebratory Slablova
Decorated with green and gold, this is perfect for Australia Day
Servings 8
Preparation 20 minutes
Cooking 1 ½ hours (plus standing time)
6 egg whites (it’s easier to […]
GallerySalted Caramel Soufflés with Salted Caramel Sauce
Baking, Eggs
Servings 4
Preparation 30 minutes
Cooking 30 minutes
120g butter, plus extra for greasing
2 tablespoons demerara sugar, for ramekins
300g + 2 tablespoons extra light, soft brown sugar
1 teaspoon […]
GalleryBaked Scotch Eggs
Baking, Beef, Eggs
Forget crumbing and deep-frying, these Scotch eggs are simpler and more delicious.
Makes 12
Preparation 15 minutes
Cooking 25 minutes
13 eggs
5 slices white bread, crusts removed
¾ cup (180ml) […]
GalleryPrawn Slice with Basil Mayo
Baking, Eggs, Seafood
Servings 8 as an entree
Preparation 10 minutes
Cooking 40 minutes + 3 minutes resting
800g shelled green prawns
5 eggs
1 ½ cups cream
Salt and freshly ground black pepper
Basil […]
GalleryChristmas Zabaglione Semi-Freddo
Christmas, Dessert, Eggs
The joy of a semi-freddo is that unlike an ice-cream there is no need for an ice-cream churn. The unique properties of eggs made this […]
GalleryLamington Trifle
Baking, Cake, Chocolate, Dessert, Eggs, Lyndey Milan's Baking Secrets
This is a play on Lamington flavours: chocolate chiffon cake layered with whipped cream and raspberry sauce garnished with crunchy coconut toffee.
Servings 8-10
Preparation 30 minutes
Cooking […]
GallerySlablova with Strawberry Curd
Cake, Christmas, Dessert, Eggs, Fruit, Vegetarian
Servings: 8
Preparation 20 minutes
Cooking 1 ½ hours (plus standing time)
6 egg whites (it’s easier to separate eggs when room temperature)
1½ cups (330 grams) caster sugar
1 […]
GalleryProsciutto Egg Cups
Baking, Breakfast, Cheese, Eggs, Lunch, Pork, Quick Dinner
These are an easy low-carb dish perfect for breakfast or lunch, for picnics and the school/work lunch box. Carb lovers can accompany with […]
GalleryShakshuka
Breakfast, Eggs, Lunch, Quick Dinner, Vegetarian
Shakshuka is a dish of baked eggs which is broadly Middle-Eastern and comes from several cuisines: Turkish, Tunisian, Israeli. Like so many egg dishes, it’s […]