Seafood

Oven Roasted King Salmon with Braised Lentils and Spinach

Regal King Salmon is relatively new to Australia. We are more familiar with its cousin, Atlantic Salmon. It is high in Omega 3 and 6 […]

King Salmon with Romesco Salad

This salad is inspired by the famous Catalonian Romesco sauce – a blend of roasted capsicums, garlic, almonds, sherry vinegar and sometimes tomatoes.

The sweetness of […]

Herb Crusted King Salmon

This is a dish that can be done for one or for a multitude. It is ideal for catering and for dinner parties as all […]

Polenta Canapes with Prawns

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Makes 30 canapés
Preparation Time: 10 minutes
Cooking Time: 25 minutes

Ingredients:
2 cups water
1/2 cup polenta (cornmeal)
1/4 cup freshly grated parmesan cheese
2 teaspoons chopped fresh basil
2 tablespoons butter, […]