Seafood

Chilli Tuna Pasta

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Chilli Tuna Pasta

This chilli tuna pasta recipe uses minimal ingredients plus pantry staples.  It’s also fast and fabulous.

Serves 4
Preparation 5 mins
Cooking 10 mins

Ingredients

375g pasta e.g. […]

Crisp Skinned Flathead with Capsicum

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Crisp Skinned Flathead with Capsicum

This technique works will with any type of fish fillet with the skin on. I do love crisp skin with white-fleshed […]

Prawn and Asparagus Linguine with Chilli Pangrattato

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Prawn and Asparagus Linguine with Chilli Pangrattato

Serves 4
Preparation: 5 minutes
Cooking: 10 minutes

Ingredients

300g linguine
1 tablespoon extra virgin olive oil
1-2 bunches asparagus, trimmed and cut in 1-2cm […]

Swordfish Souvlaki with Capers and Dill

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Swordfish Souvlaki with Capers and Dill
Souvláki ksiféas may capári kai aníthos

These delicious Swordfish Souvlaki with capers and dill are the perfect canape or bite to […]

Creamy Seafood Pie For Cure Cancer World’s Biggest Dinner

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Creamy Seafood Pie For Cure Cancer World’s Biggest Dinner

If you use cornflour in this recipe, rather than plain flour, and use mash for the top […]

Salmon with Prosciutto, Asparagus and Smashed Potatoes

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Salmon with Prosciutto, Asparagus and Smashed Potatoes

Serves: 4
Preparation: 5 minutes
Cooking: 40 minutes (salmon only 8 mins)

Ingredients

800g small potatoes, boiled in their skins until soft
4 x […]

Grilled Salmon on Lemongrass Skewers

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Grilled Salmon on Lemongrass Skewers

Makes 12
Preparation: 10 – 15 minutes
Cooking: 4 minutes

Ingredients

3 x 30cm lemongrass stems
400g salmon fillets
1 tablespoon (20ml) ponzu (citrus soy sauce)

Method

  1. Trim […]

Traditional Paella

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Paella

The pan for this traditional paella recipe is shallow and wide. If you don’t have a paella pan or a large enough frying pan, use […]

Tea-Smoked Oysters and Salmon with watercress salad

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Tea-Smoked Oysters and Salmon with watercress salad

Serves: 6
Preparation: 5 minutes
Cooking: 5 – 10 minutes

Ingredients

Smoking mixture
1 tablespoon black tea leaves
1 tablespoon herbal tea (eg. an earthy, […]

Prawn Slice with Basil Mayo

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Prawn Slice with Basil Mayo

Servings: 8 as an entree
Preparation: 10 minutes
Cooking: 40 minutes + 3 minutes resting

Ingredients

800g shelled green prawns
5 eggs
1 ½ cups cream
Salt and […]