Baking

Panettone Bread & Butter Pudding

  • Prep Time: 10 minutes
  • Cooking Time: 45 – 50 minutes + 25 - 30 minutes resting
  • Servings: 8

Cardamom Roasted Plums

  • Prep Time: 10 minutes
  • Cooking Time: 20–30 minutes
  • Servings: 4

Greek shortbread or Kourambíedes

  • Prep Time: 35 minutes
  • Cooking Time: 15 minutes
  • Servings: Makes about 40

Corn Fritters with Avocado and Ham

  • Prep Time: 10 minutes
  • Cooking Time: 5 minutes
  • Servings: Makes 22 fritters approximately

Chicken & Vegetable Pie

  • Prep Time: 15 minutes
  • Cooking Time: 30 minutes
  • Servings: 4

Deep-fried Ricotta Balls

  • Prep Time: 15 minutes + 15 minutes drying
  • Cooking Time: 10 minutes
  • Servings: Makes around 30 balls

Ricotta Torte

  • Prep Time: 30 minutes + 1 hour resting dough
  • Cooking Time: 80 minutes
  • Servings: 12+

Sardines with Herbed Parmesan Crust

  • Prep Time: 10 minutes
  • Cooking Time: 7 to 10 minutes
  • Servings: 4

Healthy Banana Muffins

  • Prep Time: 10 minutes
  • Cooking Time: 30 minutes
  • Servings: Makes 6 muffins

Soda Bread

  • Prep Time: 10 minutes
  • Cooking Time: 35-40 minutes
  • Servings: Makes 1 loaf

Greek Cheesecake with Muscatels

  • Prep Time: 15 minutes + overnight to marinate muscatels
  • Cooking Time: 50 minutes
  • Servings: 6

Rhubarb Queen of Puddings

  • Prep Time: 20 minutes
  • Cooking Time: 30 minutes
  • Servings: 6
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