Dessert

Little Festive Summer Stone Fruit and Ricotta Cakes

  • Prep Time: 35 minutes
  • Cooking Time: 35 minutes
  • Servings: Makes 12 - 15

Banana Caramel Sticky Pudding

  • Prep Time: 15 minutes
  • Cooking Time: 25 minutes
  • Servings: Makes 6

Spiced Orange Cakes

  • Prep Time: 15 minutes + 3 hours boiling for oranges
  • Cooking Time: 45 minutes
  • Servings: Makes 8

Caramel Ice-Cream Biscuits

  • Prep Time: 20 minutes plus 3 hours to cook the caramel and 6 hours to set ice-cream
  • Cooking Time: 15 minutes
  • Servings: Makes 8

Raspberries & Cream Shortcakes

  • Prep Time: 15 minutes
  • Cooking Time: 25 minutes
  • Servings: Makes 16

Chocolate Ganache Tart

  • Prep Time: 20 minutes + 20 minutes resting
  • Cooking Time: 35 minutes
  • Servings: Makes about 12 servings

Celebratory Slablova

  • Prep Time: 20 minutes
  • Cooking Time: 1 ½ hours (plus standing time)
  • Servings: 8

Christmas Zabaglione Semi-Freddo

  • Prep Time: 20 minutes + overnight freezing
  • Cooking Time: 10 minutes
  • Servings: 8

Blood Orange Crostata

  • Prep Time: 15 minutes (plus chilling time)
  • Cooking Time: 15 minutes
  • Servings: 4

Redbelly Blood Orange Chia Pudding

  • Prep Time: 5 minutes + 2 hours chilling
  • Servings: 4

Slablova with Strawberry Curd

  • Prep Time: 20
  • Cooking Time: 1 ½ hours
  • Servings: 8

White Chocolate Rocky Road

  • Prep Time: 15 minutes (plus cooling time)
  • Cooking Time: 5 minutes
  • Servings: Makes 40 - 56 pieces, depending on size
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