Beef rump is the perfect cut of beef for slow roasting and is packed with flavour. You can also buy a small or larger roasting […]
Slow Cooked Beef with Guinness
Meat
Servings: 4
Preparation and Cooking Time: 3 hours
Ingredients:
¼ cup (60mls) olive oil
200g button mushrooms, halved if large
1 large onion, peeled and diced
2 cloves garlic, peeled and […]
Rib-Eye of Beef with Irish Whiskey Sauce and Pea Medley
Lyndey Milan's Taste of Ireland, Meat, YouTube
From Lyndey Milan’s Taste of Ireland: Episode 2, County Cork
After shopping in the historic English Market, this was cooked in the drizzle in the gardens […]
Veal Cutlets with Australian Indigenous Flavours
Meat
Servings: 2
Preparation Time: 10 minutes
Cooking Time: 20 minutes
Ingredients:
2 veal cutlets
Ground Native pepperberries
Olive oil infused with lemon myrtle
1 bunch asparagus, trimmed
Lemon myrtle rainforest spice
Mash
3 large potatoes
Bush […]
Toad in the Hole
Meat
Forget the funny name, this is an easy and inexpensive way to feed a hungry family or bunch of kids and a bit of fun […]
Steerson’s Spiced Lamb Sausage Roll
Meat
Ingredients:
500g coarsely ground lamb mince
50g finely diced onion
100g softened butter
5g cumin
5g smoked paprika
5g garlic powder
30g fresh breadcrumbs
20g grated parmesan
1 egg
1g salt (1 big pinch)
5g finely […]
Rack of Lamb with Brown Bread Crust & Crushed Peas
Lyndey Milan's Taste of Ireland, Meat
From Lyndey Milan’s Taste of Ireland: episode 3, County Mayo
When I visited Commenara and Bernard King’s sheep farm, I couldn’t wait to actually cook the […]
Luxe ‘Irish Stew’ of Goat
Lyndey Milan's Taste of Ireland, Meat
From Lyndey Milan’s Taste of Ireland: episode 6, The Burren and Galway
Irish stew is traditionally made of lamb, potatoes and onions and with long, slow […]
Greek Lamb Burgers
Meat
You can simplify this recipe by using good quality pre-prepared tzatziki. Breadcrumbs can be used in the hamburger patty rather than pita.
Servings: 4
Preparation Time: 15 […]
Chicken Larb with Rice Noodles
Asian, Chicken, Dairy Free, Easy, Entree, Fast, Gluten-Free, Light Main, Lunch, Main, Main Course, Meat, Poultry, Quick, Quick Dinner, Salads, Thai
Chicken Larb with Rice Noodles
Although traditionally a warm salad, this Chicken Larb with Rice Noodles can be eaten hot, warm or at room temperature.
Serves 4 […]