GalleryBaked Quinces with Almond Tuiles
While Baked Quinces with Almond Tuiles are very fast and easy to prepare, it does take a while in the oven, […]
GalleryWarm Winter Fruit Salad
Book, Breakfast, Brunch, Comfort Food, Dessert, Do-Ahead, Easy, Entertaining, Food, Fruit, Gluten-Free, Lyndey Milan, Lyndey Milan The Best Collection, Salads, Vegetarian, Vegetarian
Warm Winter Fruit Salad
Warm Winter Fruit Salad is perhaps not strictly speaking fast and easy in terms of cooking time, but certainly in preparation—and worth […]
GalleryAvocado Spring Salad
Appetizer, Australian, Avocado, Easy, Entree, Fast, Food, Fruit, Gluten-Free, Light Lunch, Light Main, Lunch, Lyndey Milan, Picnic, Quick, Salads, Side Dish, Spring, Vegetable, Vegetarian, Vegetarian
Avocado Spring Salad
Avocado Spring Salad is fresh and light. It can be an entree or a light lunch.
Serves: 4
Preparation time: 10 minutes
Cooking time: 8 minutes
Ingredients:
1 […]
GallerySummer Pudding
Berries, Book, Bread, Christmas, Dessert, Do-Ahead, Entertaining, Fruit, Lyndey Milan, Lyndey Milan The Best Collection, Sweet, Vegan, Vegetarian
Summer Pudding
Summer pudding is a highlight of British cuisine. It is also one recipe that translates well to our Australian climate. Frozen berries work well […]
GalleryIrish Barmbrack or Tea Brack
Afternoon Tea, Baking, Bread, Cake, Fruit, Irish, Lyndey Milan
Irish Barmbrack or Tea Brack
Although Irish Barmbrack is sometimes made with yeast, this method is much easier and quicker and not less authentic. It is […]
GalleryCaramelised Lime Tart
Cake, Dessert, Eggs, Fruit, Lyndey Milan, Vegetarian, YouTube
Caramelised Lime Tart
This Caramelised lime tart is based on a recipe I published in my first book Plates, Real Food for Fast People in 1995 […]
GallerySpiced Apple & Raspberry Slice
Baking, Finger Food, Fruit, Spice, Vegetarian
Spiced Apple & Raspberry Slice
This Spiced Apple & Raspberry slice is quite cakey rather than a traditional slice but it cuts up beautifully into little […]
GalleryRhubarb Tarte Tatin
Baking, Fruit, Lyndey Milan, The Best Collection, Vegetarian, YouTube
Rhubarb Tarte Tatin
I love a good tarte tatin, especially made with pear or quince, but who has time to make one? This simple method is […]
GallerySummer Fruit Frangipane Tart
Baking, Dessert, Fruit, Lyndey Milan
Summer Fruit Frangipane Tart
This summer fruit frangipane tart is a wonderful addition to a warm outdoor afternoon tea.
Serves: 6 – 8
Preparation: 5 minutes plus 30 […]
GalleryPoached Pears with Caramel Sauce
Baking, Dessert, Fruit, Gluten-Free, Lyndey Milan
Poached Pears with Caramel Sauce
Serves: 4
Preparation: 5 minutes
Cooking: 15 minutes
Ingredients
2 cups (440g) sugar
2 cups (500ml) water
1 teaspoon vanilla bean paste
1 strip lemon rind
2 star anise
4 […]